As a true pancake lover
I simply can not get enough of these
two ingredients banana pancakes!
They became so popular in Internet
especially among those
who follow LCHF diet.
1.5 ripe bananas, mashed
2 eggs
Pour about 2 tablespoons of the batter onto a pan placed over a medium-low heat and cook until the bottom appears set (1 to 2 minutes).
Flip with a spatula and cook another minute.
Add any extra ingredients!
These pancakes are pretty great on their own, but a few extras never hurt)
This time I added 1 tsp of Chia seeds, 1 Tbsp of ground sunflower, pumpkin, goji berries, blueberries mix, 1 Tbsp of peanut butter.
No comments:
Post a Comment