We loved our dinner yesterday)
Vegetable curry was good
but the real star of the show was cauliflower "rice"!
Have you tried cauliflower rice yet?
Incredibly fantastic!
In a food processor pulse the cauliflower florets to approximately the size of rice grains .
Heat the coconut oil in a pan over medium heat. Sauté minced garlic for 1 minute, then
add in the cauliflower rice and continue to sauté for 4–5 minutes.
Season with salt and pepper, and serve.
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