1 apple, coarsely grated
1 egg
6 Tbsp self-raising flour
about 1 cup milk
2 Tbsp light soft brown sugar
2 tsp cinnamon
pinch salt
Mix up all the ingredients.
Pour a Tbsp of oil in a pan add a ladle of batter or 3 if you pan is big enough to cook three pancakes at the same time.
After a minute turn the pancake over and cook until both sides are golden brown and the pancake has risen.
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